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Palak paneer
Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

Healthy and balanced eating encourages a feeling of well being. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds plays a part in a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthier foods for snacks between meals. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks which you can use when you need a fast pick me up.

Consider eating almonds if you do not suffer from nut allergies. As an all-in-one power booster, almonds offer many health advantages. These types of nuts contain quite a lot of vitamins E, B2, and manganese. Almonds, like turkey, have the enzyme tryptophan that may often allow you to be sleepy. When it comes to almonds, however, they wont allow you to long for a nap. Instead, these nuts help in lowering stress and provide a calming feeling throughout your body. Almonds typically give you a general increased feeling of well-being.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Palak paneer:
  1. Use chopped paalak
  2. Use paneer
  3. Provide chopped onion
  4. You need chopped tomato
  5. Provide garlic ginger paste
  6. Prepare green chilli
  7. Use salt as per taste
  8. Get red chilli powder
  9. You need garam masala
  10. Take oil
Instructions to make Palak paneer:
  1. Put chopped paalak in cooker and cook till four whistle.
  2. Take a wol, add oil. add ginger garlic paste and saute it. add chopped onion and green chilli and saute it. add tomato and cook for 5 minutes.
  3. Add salt,red chilli powder, garam masala and cook for 2 minutes.
  4. Grind the boiled paalak and mix it in the wok. add paneer pieces in the paalak. paalak paneer is ready to serve.

Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).

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