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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.
Healthy eating promotes a feeling of well being. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones plays a part in a more wholesome feeling. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthier foods for treats between meals. Shopping for goodies can be a struggle because you have a great number of options. Here are a handful of healthy snacks which you can use when you need a fast pick me up.
One of the most popular snack foods is low fat yogurt. Eating yogurt in place of a healthy larger lunch isn’t a good idea. You can not beat yogurt any time it comes to a healthy snack though. It is made up of tons of calcium, protein, and B vitamins. Easily digestible, yogurt can actually help your digestive system work correctly depending upon the culture used to create it. Try adding some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent method to take pleasure in a flavorful snack without the need of too much sugar.
You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To make palak paneer you only need 14 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Palak paneer:
- Prepare 1 bunch spinach leaves boiled
- Get 100 gm paneer
- Use 50 gm cream
- Take 2 onions chopped
- Use 3 cloves garlic
- Prepare 2 -3 green chillies chopped
- Get 1 tbsp mango powder(amchur)
- Use half tbsp turmeric powder
- Get to taste salt
- Provide 1/2 tbsp refined oil
- Prepare 2 tbsp butter
- Use 1 tbsp chilli powder
- Provide 1 tbsp coriander powder
- You need 1 inch ginger
Instructions to make Palak paneer:
- Heat half tbsp oil in a pan and fry onions,garlic and chillies for 5 mins.
- Now add ginger,all ingredients(except paneer,salt and butter) and fried onions to the boiled spinach leaves and grind it.
- Heat butter in a kadhai.now pour the grinded mixture and fry it for 10 mins.
- Add salt and mix it.now add water as u wish and let it cook for 2 mins
- Now add paneer and cook for 5 mins.
- Add the cream and cover it with lid
- Your palak paneer is ready.serve it with puri and paratha
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).
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