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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
We are very mindful that eating healthy foods can help us truly feel better inside our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a role in a more healthy feeling. A piece of pizza does not have you feeling as healthy as eating a fresh green salad. Sometimes it’s difficult to find healthier foods for treats between meals. You can spend numerous hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?
If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for the afternoon meal. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 10 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Palak paneer:
- Provide 1 cup palak puree(spinach)
- Use 200 gm paneer cut into pieces
- Get 2 onion chopped
- Provide 3 tsp ginger garlic paste
- You need 1 tomato chopped
- Take 2 tsp oil
- Use 1 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Prepare to taste salt
- You need 1/4 tsp turmeric powder
Instructions to make Palak paneer:
- In a kadhai add oil and ginger garlic paste.cook well.now add onion and cook for two minutes.add all spices and mix well.now add tomato and give a nice mix.cook it for two minutes.add paneer and mix again.add palak and mix it.cook it for ten minutes at medium flame.after that serve hot with chapati.
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).
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