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We hope you got benefit from reading it, now let’s go back to buffalo baked chicken with gorgonzola recipe. To cook buffalo baked chicken with gorgonzola you need 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Buffalo Baked Chicken with Gorgonzola:
- Provide Chicken
- You need 4 slice Chicken Breast
- Get 1 large Bag Pork Rinds
- Prepare 1 tsp Italian seasoning
- Take 1/2 tsp Black pepper
- Prepare 1 tsp Garlic powder
- You need 1 Egg
- Use 1/2 cup Buttermilk
- Provide 1/2 cup Franks hot wing sauce
- Provide Gorgonzola sauce
- Take 2/3 cup Gorgonzola cheese
- Prepare 1/4 cup Mayonnaise
- Prepare 1 dash Worcestershire sauce
- Use 1/4 tsp Black pepper
Steps to make Buffalo Baked Chicken with Gorgonzola:
- Preheat oven to 375 and spray a sheet pan with Butter Spray
- Add the pork rinds, Italian seasoning, pepper, and garlic powder to a blender and blend until pork rinds are a fine powder
- Whisk the butter milk and eggs together
- Dip each chicken breast first into the butter milk egg mixture and then into the pork rind mixture
- Place the coated chicken breasts in a single layer on the greased sheet pan and bake for 25 minutes until chicken is cooked
- Heat the Franks hot sauce in a pot until it is warm
- Combine all of the Gorgonzola sauce ingredients in a small pan over medium heat . Stir for 4 to 5 minutes until the Gorgonzola cheese is melted and all ingredients are combined
- Dip the chicken on both sides in the hot sauce
- Drip the Gorgonzola sauce over the chicken
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