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Before you jump to Lemon Shortbread recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.
Eating healthy foods tends to make all the difference in the way we feel. Increasing our consumption of well balanced meals while lowering the intake of unhealthy ones contributes to a more healthy feeling. Eating fresh vegetables helps you feel much better than eating a piece of pizza. This can be a problem, however, when it comes to eating between goodies. Shopping for goodies can be a difficult task because you have a great number of options. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
Probably the most popular treats is low fat yogurt. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. Low fat yogurt would make a wonderful snack, nonetheless. Along with calcium, it is a good supply of aminoacids and vitamin B. Yogurt is frequently eaten to help manage the digestive system since it is so easily digestible by the majority of people. Try adding some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an simple way to reduce sugar while still enjoying a delicious snack.
You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to lemon shortbread recipe. You can have lemon shortbread using 4 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Lemon Shortbread:
- Use 180 grams White flour
- Provide 100 grams Butter
- Use 50 grams Sugar
- Take 1 tbsp Lemon juice
Instructions to make Lemon Shortbread:
- Return the butter to room temperature and mix in the sugar. Whisk the two together until the mixture becomes white and fluffy, then add lemon juice.
- Cut in the flour with a spatula, then bring it all together into one ball of dough.
- Shape the dough, cut into squares and pierce with a fork. Bake for 17-20 minutes at 160℃ (320°F).
- Using a fork is an easy way to dock and pattern the dough.
Original art, digital stamps, shoujo & pop surrealism by Lemon Shortbread Art (Vera Ma). Rich shortbread is easy to prepare and keeps for several days in an airtight container. Softened butter should be pliable but not easily spreadable. You can also use grated orange rind in place of lemon. Lemon is a flavorful complement to this traditional buttery lemon shortbread recipe that is remarkably easy to make.
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