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We hope you got benefit from reading it, now let’s go back to vickys cucumber salad cups with filling/dip options recipe. You can cook vickys cucumber salad cups with filling/dip options using 18 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Vickys Cucumber Salad Cups with Filling/Dip Options:
- Get cucumber, you'll get around 8 pieces
- Prepare Choice of Fillings
- Provide Prawn Cocktail
- Use Ham & Cream Cheese
- Provide Chicken, Bacon & Mayo
- Take Grated Cheese & Tomato
- Take Egg Salad
- Prepare Tuna & Sweetcorn
- Provide Smoked Salmon & Cream Cheese
- Provide Choice of Dips
- Prepare Hummus
- Use Seafood Sauce
- Get Nacho Cheese Sauce
- Provide Garlic & Onion Dip
- Prepare Sour Cream & Chive
- Take Chipotle Mayo
- Prepare Raita Dip
- You need Guacamole
Instructions to make Vickys Cucumber Salad Cups with Filling/Dip Options:
- Slice the cucumber into sections around 1 inch long
- Using a melon baller or teaspoon, gently scoop some of the middle of each cut section out. Don't go too deep, you don't want to cut through the bottom or your filler will fall out
- Fill the holes with your choice of filling or dip. You can chop up the scooped out cucumber and mix it into a side salad or make a raita dip
- These are great as an appetiser or as a little individual dip holder at a BBQ or party. Serve with a side salad or with veggie or bread sticks for dipping
- Peeling the cucumber is optional but I find they are more robust with the skin left on
- You'll find free from versions of many spreads, dips and other condiments on my profile, vic20adamant, such as sour cream, raita, tzatziki, mayo etc
Scoop flesh out of the top of each piece. Chop the scooped flesh and add to the cottage cheese. Fill each cup with cottage cheese mixture. Tuna Salad Cucumber Cups are fun and delicious way to eat tuna salad! These tuna salad cucumber cups are super versatile!
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