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Before you jump to Fried okra recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets call for much work and will significantly alter the way they live and eat. It is possible, however, to make several small changes that can start to make a positive impact to our everyday eating habits.
You can see results without having to remove foods from your diet or make considerable changes right away. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fried okra recipe. You can have fried okra using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Fried okra:
- Get bhindi(ladyfinger)
- Provide chopped onion
- Use chopped tomato
- Get Salt
- Get red chilli powder
- You need haldi( Turmeric) powder
- You need Oil
Steps to make Fried okra:
- Take oil in pan.add onion and tomato in it.put salt, chilli, turmeric.cook it unless oil releases.
- Other side,fry bhindi.
- Add masala in fried bhindi.it is ready to serve.
They are all good to me. In fact, I can't recall ever meeting a plate or bowl of fried okra that I didn't like. Traditionally fried okra is sliced thin and breaded in a cornmeal batter. I've put a little spin on it I have to serve my fried okra with a generous douse of homemade hot pepper vinegar (which I keep in. Perfect Fried Okra Recipe: If you don't like okra, it's because you've never tried my fried okra recipe.
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