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Before you jump to Parmesan crusted pork chops recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
We are very mindful that having healthy meals can help us feel better in our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy kinds plays a role in a more wholesome feeling. A bit of pizza will not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s hard to find wholesome foods for snacks between meals. Finding snacks that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are great for a easy snack. A bit of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Make the change from refined products such as white bread to the healthier whole grain alternatives.
A large variety of instant health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to parmesan crusted pork chops recipe. To make parmesan crusted pork chops you only need 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Parmesan crusted pork chops:
- Get 1 cup Breadcrumbs
- Get 1/4 cup grated parmesan cheese
- Get 2 large Egg whites
- Take 1 1/2 tbsp Canola oil
- Take 1 tbsp Fresh sage chopped
- Provide 1/4 tsp Salt n pepper
- Prepare 1 tbsp Prepared mustard
- Provide 1/4 cup All purpose flour
- You need 4 Boneless thin cut pork loin chops
Instructions to make Parmesan crusted pork chops:
- Combine bread crumbs cheese and spices in shallow dish
- Whisk egg whites and mustard in another shallow dish
- Place flour in another shallow dish
- Dredge one chop at a time and flour coat well and shake off excess
- Dip chop in egg / mustard mixture allow excess to drip off
- Coat chop completely in breadcrumbs
- Repeat 4-6 for the rest of the pork chops
- Heat large nonstick skillet over medium heat add oil stir to coat pan and add chops
- Cook 3 minutes a side until browned and done
Look at the crispy crust on that Parmesan crusted pork chop! Is there any doubt in your mind that it's delicious? February is one of my favorite months. These Parmesan Pork Chops Are So Flavorful And Easy To Make. These Parmesan Crusted Pork Chops made with lean pork tenderloin coated in a delicious crispy Panko and Parmesan breading are baked and come out delicious every time.
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