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Curry Potato Samosa
Curry Potato Samosa

Before you jump to Curry Potato Samosa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for this. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. It is possible, however, to make some minor changes that can start to make a difference to our daily eating habits.

To see results, it is definitely not a requirement to drastically modify your eating habits. Even more crucial than totally changing your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to curry potato samosa recipe. You can have curry potato samosa using 14 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Curry Potato Samosa:
  1. Provide 8 spring roll wrappers
  2. Provide Dipping option
  3. Get 1 tbsp dill
  4. Provide 1 cup cucumber
  5. Provide 4 tbsp tartar sauce
  6. You need 1 tbsp lemon juice
  7. Take green chili garnish
  8. Provide 2 silce green chili
  9. Prepare filling
  10. Prepare 3 cup dice potato
  11. Prepare 1 cup dice onion
  12. Get 2 tbsp curry powder
  13. You need 1/2 tsp salt
  14. Provide 1/2 tsp sugar
Steps to make Curry Potato Samosa:
  1. Make filling
  2. In pan with oil fry dice potato till lightly brown and cooked about 3 minute or longer then add onion and sautee till onion soften
  3. Add curry powder and salt then mix well saute for another 1 minute in low heat
  4. Make samosa
  5. Put 1 tbsp of potato filling on a square spring roll and then wrap up into a triangle shape then wet the edge of the folding and fasten it
  6. Deep fry samosa till lightly brown and crispy
  7. Serve slice up samosa with green chili.or tartar sauce and dill
  8. Remake Today: Curry Potato Puff Pastry

Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa. Making traditional samosa at home is not as difficult as we all think. If you follow the cooking instructions given below. Samosas are typically little deep fried pockets Taste test the filling and add any additional curry powder and spices your heart desires.. Tesco Potato Curry Samosas are crispy, triangular bite-sized treats filled with an aromatic mixture of potatoes, vegetables and spices.

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