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Before you jump to Pancake Dippers recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily offers great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Although we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, a lot of people think that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, simply making some modest changes can positively impact daily eating habits.
These more wholesome food choices can be applied to other foods such as your cooking oils. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. It also is a good source of vitamin E which is healthy for your skin, among other things. If you currently eat lots of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. Organic foods are an excellent choice and will reduce any possible exposure to deadly chemicals. If you can find a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients due to storage or not being harvested at the right time.
Evidently, it’s not at all hard to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to pancake dippers recipe. You can cook pancake dippers using 3 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Pancake Dippers:
- Get Bisquick pancake batter mix
- Use bacon
- Get syrup
Steps to make Pancake Dippers:
- Cook bacon and set aside.
- Mix pancake batter according to the package directions.
- Pour into a squeeze bottle with a big enough hole for the batter to pour from. I used a cheap picnic ketchup bottle.
- Heat griddle to 300°F.
- Squirt batter in a long oval shape a little longer and wider then the bacon and place a slice of cooked bacon in the center.
- Lightly press bacon into the batter.
- Squeeze more batter over the bacon. This is to protect the bacon from the griddle when you turn that pancake dipper over.
- Cook until the batter starts to bubble then turn over and cook a few minutes longer.
- Serve with syrup.
As a child, I would always dip my bacon in syrup, which is likely the flavor pairing that kickstarted my love for all things sweet and salty. The best breakfast always has two things… pancakes and bacon, right?! Well, here's a fun way to combine the two. Bacon Pancake Dippers are the perfect weekend breakfast recipe! Bacon, surrounded by my delicious homemade pancake recipe, is pretty spectacular!
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