Hey everyone, welcome to my recipe site, if you're looking for Quesadilla - Indian Style(both veg and non-veg type) recipe, look no further! We provide you only the perfect Quesadilla - Indian Style(both veg and non-veg type) recipe here. We also have wide variety of recipes to try.

Quesadilla - Indian Style(both veg and non-veg type)
Quesadilla - Indian Style(both veg and non-veg type)

Before you jump to Quesadilla - Indian Style(both veg and non-veg type) recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

We are all aware that eating healthy meals can help us really feel better in our bodies. When we eat more healthy foods and a smaller amount of the bad ones we generally feel much better. A piece of pizza does not make you feel as healthy as ingesting a fresh green salad. This is often a problem, however, with regards to eating between snacks. You can spend hours at the food market searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

Eating almonds is a wonderful option as long as you don’t possess a nut allergy. As an all-in-one vitality booster, almonds offer you many health advantages. These kinds of nuts possess plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is available in almonds. Regarding almonds, however, they wont make you really miss a nap. Instead, these nuts help to reduce stress and provide a soothing feeling throughout your body. Sometimes eating almonds could even be a mood enhancer!

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to quesadilla - indian style(both veg and non-veg type) recipe. To cook quesadilla - indian style(both veg and non-veg type) you only need 33 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Quesadilla - Indian Style(both veg and non-veg type):
  1. Take the whole wheat tortilla:
  2. Use whole wheat flour
  3. Take madia
  4. Provide salt
  5. You need baking powder
  6. Get milk powder
  7. You need oil or 3 tbsp of ghee
  8. Prepare the potato filling:
  9. You need large potatoes
  10. Take sweet corn
  11. Provide Green chiles (can increase as per your choice)
  12. Get onion
  13. Get finely chopped ginger
  14. Provide finely chopped coriander and lemon juice
  15. Get chaat masala, dry roasted jeera,
  16. You need gratted of any processed cheese
  17. You need Salt
  18. You need the chicken filling:
  19. Prepare boiled chicken
  20. Get large onion
  21. Use tomato
  22. Get sweet corn
  23. You need gratted cheese
  24. Provide redchile flakes, oregano
  25. You need the mayo green chutney:
  26. Use coriander leaves
  27. Take Green chiles
  28. Prepare ginger
  29. Prepare Salt
  30. Take Jeera powder
  31. Use Chaat masala
  32. You need mayo
  33. Provide Oil to fry the quesadilla
Instructions to make Quesadilla - Indian Style(both veg and non-veg type):
  1. Mix the wheat flour, madia, and all the dry ingredients. Mix it well. Now use warm to make the dough. Drizzle some oil on it. And keep it aside. Then make small balls. Then roll out into thin round roti. In a tawa cook only 50 % of it on both side.
  2. Keep it aside.
  3. Now for the potato stuffing. Boil the potatoes. In a bowl add the smashed pototes, finely chopped onion, ginger, green chiles, cheese, coriander leavesand sweet corn. Mix them all. Add the dry masala and lemon juice. Mix them well.
  4. Now for the chicken stuffing. In a pan add oil, then add the finely chopped onion, sweet corn, tomatoes and boiled chicken. Saute it for 4-5 min. Add salt, black pepper powder, redchile flakes and oregano. Then put it in a bowl and add the gratted cheese. Mix it.
  5. In a tawa put oil, add the tortilla, then add the potatoes stuffing on one side. Fold it. Then fry it both side till crispy. Similarly do it with the chicken stuffing.
  6. For the chutney. Make a paste of coriander, green chiles, ginger. Add salt, chat masala and jerra powder. Then add mayo to it. Mix it well. Now cut the quesadilla before serving.

If you find this Quesadilla - Indian Style(both veg and non-veg type) recipe helpful please share it to your friends or family, thank you and good luck.