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Sticky Indian Chicken
Sticky Indian Chicken

Before you jump to Sticky Indian Chicken recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

We are very mindful that eating healthy meals can help us feel better within our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones plays a part in a more wholesome feeling. A salad allows us to feel a lot better than a piece of pizza (physically anyway). Selecting healthier food choices can be challenging when it’s snack time. Shopping for snacks can be a difficult task because you have a great number of options. Here are some healthy snacks that you can use when you need a fast pick me up.

Foods made from whole grains are fantastic for a fast snack. A piece of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Deciding on whole grain snacks is always far better than eating the highly processed grains we commonly find in our grocery stores.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to sticky indian chicken recipe. To cook sticky indian chicken you need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Sticky Indian Chicken:
  1. Take Chicken Skinless Thighs
  2. You need Garam Masala
  3. You need paprika
  4. Get salt
  5. Provide honey
  6. Prepare lemon juice of
  7. Provide Oil
  8. Provide chicken garam masala paprika salt Marinate the thighs in the , and
  9. Provide chicken After minutes, fry the in some heated oil in a non-stick pan
Instructions to make Sticky Indian Chicken:
  1. I had the heat on medium, and cooked the chicken until it was cooked through and was a nice golden brown
  2. Finally add the juice of the lemon and 1/2 cup of honey and allow it to caramelise in the pan
  3. Mix to combine so that the chicken is well coated in the honey mixture
  4. Serve with some mashed potatoes & pumpkin like I did, or a salad would also make this a perfect meal

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