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We hope you got insight from reading it, now let’s go back to vickys cucumber salad cups with filling/dip options recipe. To make vickys cucumber salad cups with filling/dip options you only need 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vickys Cucumber Salad Cups with Filling/Dip Options:
- You need cucumber, you'll get around 8 pieces
- Get Choice of Fillings
- Get Prawn Cocktail
- Get Ham & Cream Cheese
- You need Chicken, Bacon & Mayo
- Provide Grated Cheese & Tomato
- Get Egg Salad
- Take Tuna & Sweetcorn
- Get Smoked Salmon & Cream Cheese
- Take Choice of Dips
- Prepare Hummus
- Take Seafood Sauce
- Use Nacho Cheese Sauce
- Use Garlic & Onion Dip
- Take Sour Cream & Chive
- Take Chipotle Mayo
- Prepare Raita Dip
- Take Guacamole
Instructions to make Vickys Cucumber Salad Cups with Filling/Dip Options:
- Slice the cucumber into sections around 1 inch long
- Using a melon baller or teaspoon, gently scoop some of the middle of each cut section out. Don't go too deep, you don't want to cut through the bottom or your filler will fall out
- Fill the holes with your choice of filling or dip. You can chop up the scooped out cucumber and mix it into a side salad or make a raita dip
- These are great as an appetiser or as a little individual dip holder at a BBQ or party. Serve with a side salad or with veggie or bread sticks for dipping
- Peeling the cucumber is optional but I find they are more robust with the skin left on
- You'll find free from versions of many spreads, dips and other condiments on my profile, vic20adamant, such as sour cream, raita, tzatziki, mayo etc
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