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D.I.Y Spice Blends (No°2)
D.I.Y Spice Blends (No°2)

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We hope you got insight from reading it, now let’s go back to d.i.y spice blends (no°2) recipe. You can have d.i.y spice blends (no°2) using 99 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare D.I.Y Spice Blends (No°2):
  1. Provide Adobo Seasoning (1)
  2. Prepare ground cumin
  3. Get garlic powder
  4. Provide chilli powder
  5. Get onion powder
  6. Use dried oregano
  7. Provide paprika
  8. Take fine salt (reduce amount to have less salt)
  9. Take ground black pepper
  10. You need Dry Ranch Style Seasoning for Dips/Dressings (2)
  11. Provide dried parsley
  12. Get seasoned Salt
  13. Take ground black pepper
  14. Prepare garlic powder
  15. Provide onion powder
  16. Take paprika
  17. Provide dried thyme
  18. Get Hamburger seasoning (3)
  19. Prepare garlic powder
  20. Provide salt
  21. Take onion powder
  22. Take Cayenne chilli pepper
  23. Use brown sugar
  24. Get ground black pepper
  25. You need Cayenne chilli pepper
  26. Prepare Jerk Seasoning (4)
  27. You need ground allspice
  28. Use salt
  29. Provide ground cinnamon
  30. Take black pepper
  31. Take Apple Spice Mix (5)
  32. You need dried thyme
  33. Use dried minced onion
  34. Get dried basil
  35. Prepare dried parsley
  36. You need ground nutmeg
  37. Use ground cinnamon
  38. Provide ground cardamon
  39. Get Fish seasoning (6)
  40. Use dried crushed rosemary
  41. Use ground black pepper
  42. Prepare ground dried sage
  43. You need dried oregano
  44. Take celery salt
  45. You need dried marjoram leaves
  46. Provide salt
  47. Take garlic powder
  48. Prepare sea salt
  49. Prepare dried thyme
  50. Get celery seeds
  51. Prepare Seafood Seasoning (7)
  52. Provide ground red pepper flakes
  53. Prepare dry mustard
  54. Prepare paprika
  55. Use ground black pepper
  56. Take ground bay leaves
  57. Get ground allspice
  58. Take ground cloves
  59. You need ground cinnamon
  60. Take ground cardamon
  61. Get ground ginger
  62. Use Greek Seasoning (8)
  63. You need dried oregano
  64. Use dried basil
  65. Provide Mediterranean Seasoning (9)
  66. Provide dried thyme
  67. You need dried minced garlic
  68. Provide dried minced onion
  69. Use dried marjoram
  70. Take ground coriander
  71. Get dried mint leaves
  72. You need salt
  73. Get black pepper
  74. You need ground cinnamon
  75. Provide ground cumin
  76. Use ground nutmeg
  77. You need paprika
  78. Provide Teco bell Copycat Seasoning (10)
  79. Provide Cayenne chilli pepper
  80. You need chilli powder
  81. You need white sugar
  82. Provide garlic salt
  83. You need All-Purpose flour
  84. You need beef bouillon granules
  85. Use ground cumin
  86. You need dried onion flakes
  87. Use ground dried thyme
  88. Use Poultry Seasoning (11)
  89. You need ground dried sage
  90. Take ground dried marjoram
  91. Use ground nutmeg
  92. Use ground dried rosemary
  93. Prepare French Fry Seasoning (12)
  94. Take finely ground black pepper
  95. Prepare garlic salt
  96. Prepare onion salt
  97. Take salt
  98. Take ground paprika
  99. You need Cayenne chilli pepper
Instructions to make D.I.Y Spice Blends (No°2):
  1. To make the Adobe mix: combine all ingredients together well. Transfer and store in a cool dry place for up to six months. (Makes about 14 tablespoons). It can be used on just about anything, it's a kind of all-purpose seasoning blend.
  2. Mix all the ingredients together. Transfer to an airtight container until needed. Can be used as a substitute for ranch dressing mix.
  3. Place all ingredients in a jar, seal and shake well. Store in a cool dry place until needed.
  4. Mix well all the ingredients together in a small bowl. Transfer and store in a cool dry place until needed. Before cooking meat, coat in about 2 tablespoons of olive oil then rub the seasoning onto the meat.
  5. Place all ingredients in a small jar and shake well, store in a cool dry place until needed.
  6. Add all the ingredients to a small bowl and mix well. Transfer and store in an airtight container until needed.
  7. Place all ingredients in a jar or container and shake well until all the ingredients are blened together. Store in an airtight container in a cool dry place until needed.
  8. Combine all ingredients mix well and store in an airtight container in a cool dry place until needed. (Makes about 12 servings). Can be used used in greek salads, meats, rice, sauces, marinades and dips.
  9. Mix all the ingredients together well, next transfer to a jar or container. Store in an airtight container or jar until needed. (Makes about 1/2 a cup). Coat meat in olive oil then rub seasoning on it and let it marinade for at least 30 minutes prior to cooking. Can be used in many dishes such as meat, poultry, fish, vegetables and pasta sauces.
  10. (Makes about 8 servings) mix all ingredients in a bowl well and then transfer and store in an airtight container.
  11. (Makes over half a cup). Mix all ingredients together well. Transfer to an airtight container until needed.
  12. Place all ingredients in a jar and shake well. Seal and Store in a cool dry place until needed.

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