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Before you jump to Berry Peach Cobbler recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Deciding to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. While we’re always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most people typically believe that healthy diets demand a great deal of work and will significantly alter how they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing some modest changes.
Initially, you must be extremely careful when food shopping that you don’t unthinkingly put things in your basket that you no longer wish to eat. For example, did you ever think to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy diet.
Hence, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to berry peach cobbler recipe. To cook berry peach cobbler you need 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Berry Peach Cobbler:
- Prepare Blackberries
- Provide can sliced peaches drained reserving 1/3 cup syrup
- Prepare flour(self rising)
- Take sugar plus 2tablespoons
- Get milk
- Use reserved peach syrup
- Use butter
- Get cinnamon to sprinkle
Steps to make Berry Peach Cobbler:
- Preheat oven to 350°F.In a 8×11 glass baking dish sprayed with non stick spray melt the 5 tablespoons butter
- Mix together the flour and 1 cup sugar then add milk and reserved peach syrup and combine.
- To the dish with melted butter add the peaches and blackberries. Sprinkle with cinnamon and 2tablespoons sugar.
- Pour the combined flour mixture from step 2 over friut mixture.
- Bake in preheated oven for 45 to 50 minutes.
- Enjoy warm with ice cream on top if you like!
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