Hey everyone, welcome to our recipe site, if you're looking for Peaches and Cream Pie Light recipe, look no further! We provide you only the best Peaches and Cream Pie Light recipe here. We also have wide variety of recipes to try.
Before you jump to Peaches and Cream Pie Light recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.
Healthy eating helps bring about a feeling of health and wellbeing. Increasing our intake of well balanced meals while lowering the intake of unhealthy types contributes to a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthy foods for snacks between meals. You can spend numerous hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Probably the most popular snack foods is natural yogurt. Occasionally people choose to eat yogurt over a nutritious lunch which is not the greatest idea. As a snack, however, yogurt is one of the very best things you can reach for. Along with calcium, it’s a good supplier of aminoacids and vitamin B. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by most people. Yogurt combines beautifully with nuts and seeds. It’s an uncomplicated way to lessen sugar while still enjoying a yummy snack.
A large selection of quick health snacks is easily obtainable. Deciding to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to peaches and cream pie light recipe. You can have peaches and cream pie light using 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Peaches and Cream Pie Light:
- Provide Pie base
- You need 1 ready-made pie crust
- Get 3/4 cup all-purpose flour
- Prepare 1/2 tsp salt
- Provide 1 tsp baking powder
- Prepare 3 tbsp butter
- Use 3 oz vanilla pudding mix, non-instant
- Use 1 egg
- Use 1/2 cup milk
- Take 29 oz sliced peaches in light syrup
- You need Pie topping
- Use 1/4 cup stevia baking mix
- Get 1 tbsp white sugar
- Prepare 1 tsp ground cinnamon
- Get 1 (8-oz) package neufchatel cheese
Instructions to make Peaches and Cream Pie Light:
- Soften the butter and the neufchatel for 15 seconds in the microwave
- Drain and reserve the peach syrup
- Preheat oven to 350°F (175 degrees C). Grease sides and bottom of a 10 inch deep-dish pie pan and place crust.
- In a medium mixing bowl, mix together flour, salt, baking powder and pudding mix. Mix in butter, egg and milk. Beat for 2 minutes. Pour mixture into pie pan. Arrange the peach slices on top of the pudding mixture.
- In a small mixing bowl, beat neufchatel until fluffy. Add 1/2 cup stevia mix and 3 tablespoons reserved peach syrup. Beat for 2 minutes. Spoon mixture over peaches to within 1 inch of pan edge. Mix together 1 tablespoon sugar and 1 teaspoon cinnamon, and sprinkle over top.
- Bake in preheated oven for 30 to 35 minutes, until golden brown.
- Chill before serving.
The refreshing filling requires no bake time and takes just five minutes to whip up (literally)! Try this peaches and cream pie recipe for a different take on this favorite summertime dessert. Whisk in cream, egg yolks and vanilla until smooth and pour the mixture over the peaches. View top rated Peaches and cream pie recipes with ratings and reviews. Served with freshly whipped cream and fresh peach slices, our Peaches and Cream Pie is Southern through and through.
If you find this Peaches and Cream Pie Light recipe helpful please share it to your friends or family, thank you and good luck.
