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Peach Cobbler
Peach Cobbler

Before you jump to Peach Cobbler recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

We all know that consuming healthy meals can help us truly feel better within our bodies. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types plays a part in a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be challenging when it’s snack time. Shopping for snack foods can be a struggle because you have so many options. Here are some healthy snacks that you can use when you need an instant pick me up.

Have a shot at eating almonds if you do not have problems with nut allergies. As an all-in-one vitality booster, almonds offer many health advantages. Almonds really are a natural way to obtain B vitamins together with other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan which can often cause you to be sleepy. In the case of almonds, however, they wont cause you to really miss a nap. Alternatively, these nuts aid in reducing stress and provide a relaxing feeling throughout your body. Your emotional condition can often be lifted by just eating almonds.

There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to peach cobbler recipe. You can cook peach cobbler using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Peach Cobbler:
  1. Prepare For the filling
  2. Use 3 cups sliced peaches fresh is best, but canned peaches work great too
  3. Take 2 Tablespoons granulated sugar
  4. Use For the batter
  5. You need 1 cup granulated sugar divided
  6. Take 1/2 cup butter softened
  7. Take 1 cup all-purpose flour
  8. Get 1 teaspoon baking powder
  9. Get Pinch salt
  10. Prepare Pinch nutmeg optional
  11. Use 1 large egg
  12. You need 1 teaspoon vanilla extract
Instructions to make Peach Cobbler:
  1. Preheat oven to 180 Degrees Celsius
  2. Grease a 2-quart baking dish with non-stick spray or butter all around, including sides.
  3. In the prepared dish, spread sliced peaches out in a single layer. Sprinkle 2 tablespoons over top of peaches.
  4. In a medium bowl, beat 1 cup sugar and softened butter together until combined. Add flour, baking powder, salt and nutmeg. Mix well and then add in egg and vanilla extract. Continue to beat and mix together until just combined. (Batter will be the consistency of cookie dough batter.)
  5. Carefully spread batter over the tops of peaches with a spatula. Try to spread out as evenly as you can and covering most of the peaches, use your hands if necessary.
  6. Bake in preheated oven for 30 to 35 minutes or until crust is golden brown. Remove from the oven and let stand 10 minutes. Serve with vanilla ice cream or whipped cream.

Bake and serve with a scoop of vanilla ice cream. I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. This peach cobbler recipe has been a long time coming.

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