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Before you jump to Peach Cobbler recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
We are very mindful that having healthy snacks can help us really feel better in our bodies. We are likely to feel way less gross after we increase our consumption of healthy foods and decrease our consumption of junk foods. A salad helps us feel better than a piece of pizza (physically in any case). This is usually a problem, however, with regards to eating between snacks. Shopping for snack foods can be a difficult task because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?
Whole grain meals are an outstanding choice for a fast wholesome snack. Starting your morning with a piece of whole grain toasted bread can give you that added boost you need to get going. Chips and crackers made from whole grains can be excellent for quick treats to eat on the go. Deciding on whole grain snacks is always much better than eating the processed grains we commonly find in our grocery stores.
You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to peach cobbler recipe. To make peach cobbler you need 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Peach Cobbler:
- Take fresh sliced peaches
- Get granulated sugar
- Prepare ground cinnamon
- You need lemon juice
- Get For Batter:
- Prepare unsalted butter melted
- Provide flour
- Get baking soda
- Take salt
- Get sugar
- Use egg
- Take milk
Instructions to make Peach Cobbler:
- Preheat oven to 350 then pour the melted butter into a 13x9 baking dish set aside
- In a saucepan, add the peaches, sugar, cinnamon and lemon juice and bring to a boil. Turn off the heat and set aside. In a large bowl, mix together the flour, baking powder, salt and sugar. Add the egg and milk and stir to combine.
- Pour the batter over the butter but do not sit the two together. Scatter the peach mixture evenly over the top and don’t stir them in just leave them as is.
- Bake for about 40 minutes or until golden brown.
Bake and serve with a scoop of vanilla ice cream. I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. This peach cobbler recipe has been a long time coming.
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