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We hope you got benefit from reading it, now let’s go back to fraisier style no-bake cheesecake recipe. You can cook fraisier style no-bake cheesecake using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Fraisier Style No-bake Cheesecake:
- Provide For the cheesecake:
- Provide 1/2 box Cream cheese
- Provide 35 grams Sugar
- Take 1 tbsp Lemon juice
- Get 50 ml Milk
- You need 50 ml Heavy cream
- You need 50 grams Biscuit (I used Oreo cookies)
- Take 30 grams Unsalted butter
- Use 1/2 tbsp Gelatin
- Get 25 ml Water
- Use 1 pack Strawberry
Instructions to make Fraisier Style No-bake Cheesecake:
- Prep: Bring the cream cheese to room temperature. Soak the powdered gelatin in hot water to soften.
- Line a parchment sheet at the bottom and side of the cake pan. I used a clear sheet this time.
- Put the biscuits in a plastic bag and crush into small pieces. Mix well with melted butter.
- Press the mixture into the bottom of the cake pan.
- Cut strawberries in half lengthwise. Line them with the cut surfaces touching the side of the pan.
- Line the strawberries in the middle of the pan to fill the space.
- Add sugar into the room temperature cream cheese. Whisk until smooth.
- Add lemon juice, milk, and heavy cream, and mix well. Add gelatin and mix well.
- Pour the cheesecake dough into the pan filled with strawberries. Smooth out the surface.
- Chill in the refrigerator for about 2 hours. Take the cake out of the pan. It's done. Decorate as you like.
- When you take the cake out of the pan, warm the sides of the pan with a warm damp cloth. You can take out the cake beautifully.
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