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Before you jump to Cheesecake No bake pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays much more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. Although we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, however, merely making some minor changes can positively affect everyday eating habits.
To see results, it is definitely not a necessity to drastically modify your eating habits. It’s not a bad idea if you want to make considerable changes, but the most vital thing is to step by step switch to making healthier eating choices. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.
All in all, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cheesecake no bake pie recipe. To make cheesecake no bake pie you only need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Cheesecake No bake pie:
- You need 2-8 oz blocks of full fat cream cheese, room temp
- Get 1/3 cup sugar
- Take 1-14 oz can sweetened condensed milk
- Take 1/4 cup lemon juice
- Get Splash vanilla
- Use For the crust:
- Provide 20 vanilla sandwich cookies
- Provide 1 sleeve graham crackers
- Prepare 1/3 cup melted butter or margarine
- Use 1/4 cup white sugar
Instructions to make Cheesecake No bake pie:
- Make the crust first. Combine graham crackers and cookies in a food processor or gallon ziploc bag. Grind or beat them to a pulp. Add the sugar and butter and combine til it’s the consistency of wet sand. Put in a pie dish and press it into place. I use the bottom of a measuring cup sprayed with nonstick spray. At this point you can bake the crust at 350 for about 10 minutes but I don’t like mine baked.
- In a large bowl beat the cream cheese and sugar together first. This is insurance for no lumps. Add the sweetened condensed milk, lemon juice and vanilla. Poor into pie crust and smooth the top. Refrigerate for at least a couple of hours before cutting.
- Top with any fruit or pie filling or chocolate or whatever you like on yours and enjoy!
- Here’s the damaged pie but not a single crumb got wasted 🙃
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