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Spring Salad with Mango, Chicken, Spinach & Cashews
Spring Salad with Mango, Chicken, Spinach & Cashews

Before you jump to Spring Salad with Mango, Chicken, Spinach & Cashews recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Opting to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who are dealing with health problems such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically assume that healthy diets require much work and will significantly change the way they live and eat. In reality, however, simply making a couple of minor changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you probably choose many items out of habit. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy eating plan.

Evidently, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to spring salad with mango, chicken, spinach & cashews recipe. You can cook spring salad with mango, chicken, spinach & cashews using 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Spring Salad with Mango, Chicken, Spinach & Cashews:
  1. Take 1 Mango (peeled, sliced into cubes
  2. Use 4 cups Spinach
  3. Prepare 1 cup Iceberg Lettuce
  4. Take 1 small Carrot diced
  5. You need 2 cups Romaine Lettuce
  6. You need 1 oven baked Chicken Breast (cubed)
  7. Provide Olives
  8. Get Olive Oil
  9. Prepare 1/2 cup Cashews
Instructions to make Spring Salad with Mango, Chicken, Spinach & Cashews:
  1. Peel and chop Mango into cubes. I have always used a potato peeler to peel off the skin from the Mango because I found that it was much easier for me.
  2. Cut Chicken Breast into small cubes.
  3. Wash Spinach and your salads thoroughly and drain.
  4. Take a large bowl and start by adding the spinach on the bottom, then continue with a layer of Iceberg, Romaine, Carrots.
  5. Take a large bowl and start by adding the spinach on the bottom, then continue with a layer of Iceberg, Romaine, Carrots.

Spring salad recipes come together in a jiffy; no need to spend hours in the kitchen. Whether you want a light side salad or something heartier for a main dish Potato salad gets a fresh and crunchy twist with bright flavors and lots of yummy texture. Make the dressing ahead of time for an easier assembly. Spinach Chicken Salad with Mango Dressing. Healthy BBQ & Grilled Chicken Breast Recipes.

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