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Air Fried Bulgogi Korean Beef
Air Fried Bulgogi Korean Beef

Before you jump to Air Fried Bulgogi Korean Beef recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Wholesome eating helps bring about a feeling of wellness. We tend to feel way less gross whenever we increase our daily allowance of healthy foods and reduce our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically at any rate). This is often a problem, nonetheless, with regards to eating between goodies. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you might be looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Choosing whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to air fried bulgogi korean beef recipe. To cook air fried bulgogi korean beef you need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Air Fried Bulgogi Korean Beef:
  1. Get thinly sliced beef rib-eye
  2. Use thinly sliced onion
  3. Take Korean BBQ Sauce or to taste
  4. Prepare grated ginger
  5. Take thinly sliced green onion
  6. Provide sesame seed
Steps to make Air Fried Bulgogi Korean Beef:
  1. In a large Ziploc bag, combine the meat, onion, Korean BBQ sauce and ginger and mix well. Marinate for at least 30 minutes.
  2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  3. Spread the beef out inside the basket as much as possible and air fry at 380F (190C) for 8-10 minutes, stir once in the middle, until the the meat is cooked through.
  4. Sprinkle with sesame seeds and green onion to serve.

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