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Spicy Pork Bulgogi
Spicy Pork Bulgogi

Before you jump to Spicy Pork Bulgogi recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

Healthy eating helps bring about a feeling of health and wellbeing. When we eat more healthy meals and less of the bad ones we generally feel much better. A bit of pizza does not have you feeling as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult when it’s snack time. You can spend several hours at the grocery store searching for an ideal snack foods to allow you to feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

When looking for a convenient wholesome snack, do not forget about yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a treat, however, yogurt is one of the best things you can reach for. It is a protein-rich source of wholesome vitamins and minerals. Yogurt is simple for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an uncomplicated way to minimize sugar while still enjoying a tasty snack.

You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to spicy pork bulgogi recipe. You can cook spicy pork bulgogi using 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Spicy Pork Bulgogi:
  1. Use pork belly, thinly sliced
  2. Take gochugaru, Korean red pepper flakes
  3. You need mirin
  4. Use soy sauce
  5. Prepare fish sauce
  6. You need maesilaek
  7. You need sugar
  8. Get black pepper
  9. You need garlic, minced
  10. Take large onion, sliced
  11. You need onion leeks, cut into 2-inch long pieces
  12. Take green chilli
  13. Get red chilli
  14. Get sesame seeds
Instructions to make Spicy Pork Bulgogi:
  1. Combine gochugaru, mirin, fish sauce, soy sauce, maesiaek, sugar, black pepper and garlic in a large mixing bowl and let it sit for 5 to 10 minutes. Gochugaru will absorb the moisture from the sauces and will become thick pasty sauce.
  2. Add pork and onion, mix well with your hand. Let it marinade at least 20 minutes to overnight.
  3. Heat a large skillet over high heat.
  4. Add marinated pork and cook until pork is fully cooked and onions are soften about7 to 9 minutes.
  5. Now, stir in green onions and chilli. Cook additional 1 more minute and remove from heat. Transfer to a serving plate and garnish with sesame seeds.

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