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Before you jump to My basmatic rice recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
For the most part, people have been trained to believe that “comfort” foods are terrible for the body and have to be avoided. If your comfort food is candy or junk food this is true. Other times, comfort foods can be very nourishing and good for us to consume. Several foods honestly do boost your mood when you consume them. When you feel a little down and are in need of an emotional boost, try some of these.
Green tea is excellent for moods. You knew green tea had to be in this article somewhere, right? Green tea is rich in an amino acid called L-theanine. Studies have found that this amino acid essentially stimulates brain waves. This helps better your mental focus while relaxing the rest of your body. You were already aware that that green tea helps you become better. Now you are well aware that green tea helps you to elevate your moods also!
You can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Go with these hints instead!
We hope you got insight from reading it, now let’s go back to my basmatic rice recipe. You can have my basmatic rice using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare My basmatic rice:
- Take Par boil Basmatic rice
- You need Chicken
- Prepare Chicken stock
- Use Carrot
- Take Peas
- Get Green beans and green pepper
- Use Oil
- Prepare Seasoning
Instructions to make My basmatic rice:
- Add d parboil rice to d stock and cook until d water is dried up
- Preheat d oil in d pan throw in a onion and fry for a minute and add d mixed vegetables and seasoning
- Throw in d rice and stir fry for 5minute
- Take it off heat and serve
Drain well in a fine-mesh sieve. Basmati rice is a type of rice common in Indian and South Asian cuisine. Available in both white and brown varieties, it's known for its nutty flavor and pleasant aroma. Still, you may want to know whether. This recipe for perfect basmati rice is straight from my cookbook, Indian Food Under Pressure.
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