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Mini Rye Flour Soda Bread with Molasses
Mini Rye Flour Soda Bread with Molasses

Before you jump to Mini Rye Flour Soda Bread with Molasses recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Most of us have been conditioned to believe that comfort foods are terrible and must be avoided. However, if your comfort food is candy or junk food this might be true. At times, comfort foods can be utterly nourishing and good for us to consume. There are a number of foods that actually can raise your moods when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, you might be surprised to discover, are fantastic at battling depression. Just be sure that you do not toss the yolk. The yolk is the most essential part of the egg in terms of helping you cheer up. Eggs, the yolks especially, are rich in B vitamins. B vitamins can genuinely help you raise your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that affect your mood. Try consuming a couple of eggs to cheer up!

So you see, you don’t need junk food or foods that are not good for you just so to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to mini rye flour soda bread with molasses recipe. To cook mini rye flour soda bread with molasses you need 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Mini Rye Flour Soda Bread with Molasses:
  1. Get rye flour
  2. Use rolled oats
  3. Use baking soda
  4. Use salt
  5. Provide plain yogurt
  6. Use molasses (about 1 1/2 Tbsp)
  7. Get olive oil
  8. Get Grains, seeds, nuts or "Mix-ins" of your choice, like caraway, poppy, sesame, flax, etc. (2-3 Tbsp, but as desired)
Instructions to make Mini Rye Flour Soda Bread with Molasses:
  1. Preheat oven to 190C/375F. In a large bowl, mix together flour, oats, baking powder, salt, and any seeds/mix-ins you might be using.
  2. In a separate bowl, mix together yogurt, molasses/honey, and oil.
  3. Pour the yogurt mixture into the flour mix. Mix well to form the dough.
  4. The dough will be rather moist and sticky, but it should be firm enough so you can shape it into a ball. It'll be okay after baking ;)
  5. Dust your hands and the dough with a little extra flour (to help keep it from sticking to your hands) and shape into a roll. Cut a deep X into the roll with a knife.
  6. Bake at 190C/375F for 20-25 minutes.
  7. The molasses sweetness is so pleasant, you can enjoy it by itself or with just butter, but of course jam or even cheese is great too!

Oatmeal soda bread, a quick bread made with finely ground rolled oats, flour, buttermilk, egg, and leavened with baking soda. After that we substituted rye flour and then whole wheat flour. Each had its own character and none of the loaves lasted Irish Soda Bread. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe It uses bread flour, whole wheat flour, molasses, rye, yeast, cooking spray. It uses bread flour, molasses, cornmeal, yeast, margarine, baking soda.

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