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Sourdough Spelt potato bread
Sourdough Spelt potato bread

Before you jump to Sourdough Spelt potato bread recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Also Healthy.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. It’s also advisable to understand that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. For this reason we are going to be going over the foods that you should be consuming that will have a positive effect on your health.

Citrus fruit will be one of the best things that you can have for your desserts, instead of having a piece of cake or ice cream. Along with vitamin C, you will find that there are many other health benefits that you will find in these fruits. Something you may want to try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For those who want to begin living a healthier life the tips above can help you do that. The pre packaged highly refined foods that you can find in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to sourdough spelt potato bread recipe. To cook sourdough spelt potato bread you only need 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Sourdough Spelt potato bread:
  1. Take 2 cups Organic Spelt flour
  2. Get 1 cup Organic White flour
  3. You need 1 cup mashed potatoes
  4. Prepare 1 cup sourdough starter
  5. Prepare 1 Tsp grape molasses
  6. Prepare 1 pinch salt
  7. Take ~1 cup of chilled boiling water
Steps to make Sourdough Spelt potato bread:
  1. Mix all ingredients together by hand or using a mixer. Be intuitive on bread making. Add water until dough become smooth.
  2. Shape into two balls and place them on a proofing bowl/basket or oiled baking pan and allow them to rise for anywhere between 6-8 hours.
  3. Bake at 400F with water bath underneath for 35 minutes

This Sourdough Sweet Potato Bread is a unique mashup of sweet potato, red lentil flour, bread flour and a hint of cinnamon. The ingredients blend well to create a slightly sweet and moist loaf with good keeping quality due to the potatoes and sourdough. The concept for this bread has been floating. Potato bread makes use of potatoes to replace some of the wheat flour. The addition of potatoes keeps Usually, potato bread recipes use either raw or cooked potatoes.

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