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Before you jump to Heidi's divine cookies recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
Many of us think that comfort foods are terrible for us and that we have to keep away from them. Sometimes, if the comfort food is candy or another junk food, this is very true. Other times, though, comfort foods can be totally nutritious and it’s good for you to consume them. There are some foods that really can improve your moods when you consume them. When you feel a little down and are in need of an emotional boost, test out a few of these.
Eggs, believe it or not, can be truly terrific at beating back depression. Just make sure that you do not throw out the yolk. Every time you would like to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, particularly the yolks, are full of B vitamins. B vitamins can be fantastic for elevating your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Eat an egg and jolly up!
See, you don’t need to eat all that junk food when you wish to feel better! Test out these suggestions instead!
We hope you got benefit from reading it, now let’s go back to heidi's divine cookies recipe. You can have heidi's divine cookies using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Heidi's divine cookies:
- Provide Butter (softened)
- Prepare shortening (4 Tbsp.)
- Provide Brown sugar (Not Packed)
- Prepare Granulated Sugar
- Use Eggs(Room temperature)
- Prepare Vanilla Extract
- Prepare All Purpose Flour (Make sure you fluff up the flour before measuring, this will ensure that you do not add too much flour as that will yield hard cookies)
- Get Salt
- Use Baking powder
- Take Baking soda
- Prepare Vietnamese Cinnamon
- Get Marshmallow of your liking preferrably mini, if regular size then just chop up marshmallows.
- Take white chocolate chunks
Steps to make Heidi's divine cookies:
- Preheat oven to 350° F And line 2 baking sheets with PARCHMENT paper, NOT wax paper.
- Cream butter, shortening and sugars in a bowl until fluffy.
- In a separate bowl whisk together Vanilla and Eggs. And in another mix together all dry ingredients.
- Slowly add egg mixture to butter and sugar mixture until completely incorporated.
- Now add dry ingredients in 2-3 additions. Scrape sides of bowl, mix again but do not over mix.
- Once well mixed fold in marshmallows and white chocolate.
- Scoop dough out with ice cream scooper into golf ball sized balls if not a tad bigger.
- Place 6 on a cookie sheet and bake in middle rack for approximately 13-15 minutes or until golden brown on the bottom and lightly brown on top.
- Repeat rotating cookie sheet and allowing them to cool after each set. baking on the middle rack will ensure even baking.
- After baking let cool on cookie sheet and enjoy! Store in airtight containers for up to 3 days.
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