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Before you jump to Divine Chocolate Cupcakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us believe that comfort foods are terrible for us and that we ought to stay away from them. However, if your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be very nutritious and good for us to eat. There are some foods that, when you eat them, could boost your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.
Cold water fish are excellent for eating if you are wanting to battle depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all high in omega-3s and DHA. Omega-3 fatty acids and DHA are two things that actually help the grey matter in your brain run a lot better. It’s true: eating a tuna fish sandwich can earnestly elevate your mood.
Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try a few of these instead!
We hope you got insight from reading it, now let’s go back to divine chocolate cupcakes recipe. To make divine chocolate cupcakes you only need 18 ingredients and 14 steps. Here is how you achieve it.
The ingredients needed to make Divine Chocolate Cupcakes:
- You need Cupcakes
- Prepare eggs
- Get gms sugar
- Take vanilla
- Prepare salt
- Provide gms butter
- Take gms flour
- Provide cocoa powder
- Get baking powder
- Provide Filling
- Take gms chocolate
- Use gms cream
- Take Frosting
- Get powdered sugar
- Get cocoa powder
- Prepare milk
- Get gms melted butter
- Prepare vanilla
Instructions to make Divine Chocolate Cupcakes:
- Preheat the oven to 180c.
- In a large bowl, cream the butter using an electric beater until light and fluffy.
- In a blender or a separate bowl, blend/beat eggs, sugar, vanilla and salt until pale in colour and the sugar has dissolved.
- Now pour the egg mixture into the butter and beat until homogenous.
- Now sift in the flour, cocoa powder and baking powder.
- Mix with a spatula and then beat until the flour lumps have disappeared, about 30 seconds. Do not over mix.
- Line a cupcake tray with cupcake liners and spoon the batter 2/3 full.
- Bake the cupcakes for 15-18 minutes.
- When baked, place them onto a wire rack and leave to cool completely.
- FOR FILLING- Coarsely chop the chocolate and in a separate saucepan or microwave, bring the cream to a boil. Now pour the cream onto the chopped chocolate and leave for a few minutes. Mix until homogenous.
- When the cupcakes are cooled, fill them with the filling using a piping bag or a ziplock bag.
- FOR FROSTING- Sift icing sugar and cocoa powder. Add vanilla, milk and melted butter and beat until frosting is formed.
- Using a star nosel, pipe the frosting onto the cupcakes with a big swirl.
- Enjoy!!
Be prepared to make more than one batch because these little guys are really addictive. These easy chocolate cupcakes are made with real melted chocolate in the batter, making Learn our cake mix hacks for how to make box mix cupcakes taste homemade! #chocolatecupcakes. These chocolate cupcakes are ultra moist and sooo chocolatey! They're also super easy to make and And if you love cupcakes, then check out our equally divine vanilla cupcakes and red velvet. These are the best chocolate cupcakes.
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