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Before you jump to Cream Cheese Chicken recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Are Going To Effect Your Health.
Many folks do not understand that the foods you select can either help you to be healthy or can negatively effect your health. It’s also advisable to comprehend that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will recognize that the nutrition in these types of is non existent and the negative effects can be very bad. In this article we are going to be going over foods that you should be eating that can help you remain in good health.
Your primary meals should also include fish including salmon or even lean proteins, as these will also be able to help your health. You will recognize that salmon is also abundant with Omega-3 and other nutrients. Protein is essential for your diet, however you do not need to eat a large amount, as a 3 ounces is all you truly need. So that you can limit your fat intake you should cut off any noticeable fat before you prepare the meats.
By simply following some of the suggestions above you will find that you can be living a healthier life. The pre packaged highly refined foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to cream cheese chicken recipe. You can cook cream cheese chicken using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to prepare Cream Cheese Chicken:
- Get 2 lb Chicken breast
- Provide 2 can Whole kernel sweet corn
- You need 1 can Cream of chicken soup
- You need 1 packages Cream cheese
- Provide Garlic Powder
- Get Onion Powder
- You need Salt
- You need Pepper
- Provide 3 envelope Boil in a Bag Rice
Instructions to make Cream Cheese Chicken:
- Place the chicken in the crockpot (we used frozen). Sprinkle with salt, pepper, garlic powder and onion powder. Spoon the can of cream of chicken soup over seasoned chicken. Drain 1 can of corn and add to the crockpot then cook for 6 hours on low. Next, add an 8 ounce block of cream cheese and a second can of corn drained (Add more seasonings when adding the cream cheese and second can of corn). Cook for an additional 30 minutes then stir. The chicken will be so tender it will fall apart easily as you stir. I served it on a bed of rice with broccoli on the side. Easy for busy nights. Enjoy!
Add this mixture to crock pot and cook on low for an additional hour. Chicken Cream Cheese Enchiladas are a wonderful dinner for the weeknight. These enchiladas are perfect when you have some leftover cooked chicken. These are a creamy enchilada that isn't too. This Chicken Cream Cheese Chili is so easy!
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