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Before you jump to coconut pancakes with honey orange sauce recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Mostly, people have been trained to believe that “comfort” foods are terrible for the body and should be avoided. Often, if the comfort food is candy or another junk food, this is very true. Otherwise, comfort foods could be very nutritious and good for you. There are a number of foods that, when you eat them, could boost your mood. If you feel a little bit down and you need an emotional pick me up, try a number of these.
Put together a trail mixout of a variety of seeds and nuts. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is because seeds and nuts have a lot of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” chemical that directs your brain how you feel day in and day out. The more serotonin you have, the better you will feel. Not only that but nuts, in particular, are a great source of protein.
Now you realize that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try some of these instead!
We hope you got insight from reading it, now let’s go back to coconut pancakes with honey orange sauce recipe. To make coconut pancakes with honey orange sauce you need 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make coconut pancakes with honey orange sauce:
- Get pancakes
- Take 2 1/2 cup all purpose flour
- Get 1/2 cup grated coconut
- Prepare 1 cup milk
- You need 2 tbsp sugar
- Use 1/2 tbsp salt
- You need 2 eggs
- Use 1/4 cup water
- Get 1 1/4 tsp baking powder
- Use 1/2 cup melted butter
- Get sauce
- Get 1 cup honey
- Take 1/2 cup Orange juice
- Prepare addition
- Prepare 1 I added chocolate sauce too to my pan cakes :-)
Steps to make coconut pancakes with honey orange sauce:
- take a bowl mix all the ingredients together except butter
- rest for 5 min
- heat the pan and add little butter for frying the pan cakes
- pour the batter in medium size shape
- on medium heat fry each side for 2 or 3 min
- now serve with honey orange sauce
These oatmeal pancakes are as delicious as they are nutritious. Serve them with whipped coconut cream and seasonal citrus fruit for a tropical twist! What beautiful pancakes and love the combination of oats and coconut and oranges. So pretty and perfect for pancake Tuesday tomorrow 🙂. These whole wheat coconut pancakes are fluffy, light and delicious!
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