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Before you jump to Non alcoholic fruit cake #Bakingcontest recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
Many of us have been trained to believe that comfort foods are bad and must be avoided. If your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be very healthy and good for us to consume. There are several foods that, when you consume them, may better your mood. If you feel a little bit down and in need of an emotional pick me up, try some of these.
Build a trail mix from seeds and/or nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these foods are loaded with magnesium, which helps to increase serotonin levels. Serotonin is the “feel good” chemical that tells your brain how you feel day in and day out. The more of it in your brain, the better you’ll feel. Not just that but nuts, particularly, are a terrific protein food source.
See, you don’t need to stuff your face with junk food when you wish to feel better! Try these suggestions instead!
We hope you got insight from reading it, now let’s go back to non alcoholic fruit cake #bakingcontest recipe. You can have non alcoholic fruit cake #bakingcontest using 19 ingredients and 11 steps. Here is how you do that.
The ingredients needed to prepare Non alcoholic fruit cake #Bakingcontest:
- Get Mollases sugar 150g (i dont like my cakes too sugary)
- Prepare All purpose flour
- Use Margarine
- Get If using butter add a pinch of salt
- You need Eggs
- Provide Baking powder
- Get Baking soda
- Use Cinnamon 1tps
- Provide Ginger ½tps
- Get Nutmeg ½tps
- You need ½tps
- Prepare Orange zest ½tps
- Get Lemon zest ½tps
- Use Bakers mix
- Prepare Teabag
- Provide Water
- Get Red cherries100g(diced)
- Get Candied orange peels(cut into small pieces)
- Use black treacle
Instructions to make Non alcoholic fruit cake #Bakingcontest:
- In a pan, add the 2 cups of water and bring to boil sugar, margarine, cinnamon, ginger, cloves, nutmeg, teabag and bakers mix. Let it simmer for 5mins
- Preheat your oven to 160 degrees
- Line your baking tin
- Sift the flour together with the baking powder and baking soda.
- Add the lemon zest, orange zest, candied peels, red cherries to the flour, drain boiled fruits and add them to the flour also, mix all of them. This prevents the fruits from sinking to the bottom when baking.
- In a separate bowl, beat the eggs, add half of the spiced water. Using a wooden spoon fold in half the flour. Add the rest of the spiced water and the remaining flour and completely fold the flour.
- Pour it in your prepared tin
- Bake for one hour under 160 degrees then reduce to 150 degrees until it cooks through.
- Remember to remove the tea bag, don't bake with it😂😂😂
- Let it cool. Then wrap it with a cling film to keep it moist.
- Enjoy with a glass of milk
A non alcoholic fruit cocktail is the perfect compliment to a warm evening or a summer day. Fruit lovers will absolutely die for the Princess Margaret non alcoholic fruit cocktail. Place several strawberries in a blender (about five medium sized strawberries will suffice), and add to them a large. This easy fruit cake by one of our younger readers, Bree Hamilton, is simple, uses storecupboard ingredients and is perfect for a quick winter pick-me-up. This non-alcoholic Christmas cake meets all my requirements.
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