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Mexican black bean soup
Mexican black bean soup

Before you jump to Mexican black bean soup recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

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We hope you got insight from reading it, now let’s go back to mexican black bean soup recipe. You can have mexican black bean soup using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Mexican black bean soup:
  1. You need 1 cup Cooked black bean
  2. Get 1 capsicum diced
  3. Take 1 zucchini diced
  4. Prepare 1/4 cup sweet corn
  5. Get 3 handful spinach leaves
  6. Use 1 onion
  7. Use 1 tomato
  8. Get Ginger garlic paste
  9. You need Taco seasoning
  10. Provide Oil to season
Instructions to make Mexican black bean soup:
  1. In a pot heat 3tbsp oil, add sliced onions, after it turns golden brown add 2tsp of taco seasoning mix, then ginger garlic paste & tomato. Fry untill it leaves the oil.
  2. Add the vegetables. Stir for 3-4mins
  3. Add the cooked beans & adjust the salt to taste.
  4. Add desired amt of water which is left from cooked beans. Allow it to boil for 10-15mins.
  5. Enjoy as soup or with a bowl of rice & sliced avacadoes for a fulfilling meal.

Using a potato masher, coarsely crush some of the beans. Add the sausage to the beans, along with the lime juice and cilantro; season with salt and pepper. This warming, spiced vegetarian soup packs in goodness and is filling too. The quick-to-assemble guacamole topping tastes as good as it looks. Stir in the garlic and spices, then tip in the tomatoes and beans with their liquid, half a can of water and the bouillon powder.

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