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Super Easy Pickled Red Onions
Super Easy Pickled Red Onions

Before you jump to Super Easy Pickled Red Onions recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Most of us believe that comfort foods are terrible for us and that we need to avoid them. But if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. There are some foods that, when you consume them, can boost your mood. If you feel a little bit down and in need of an emotional pick me up, try a number of these.

Green tea is truly excellent for your mood. You were just anticipating to read that in this article, weren’t you? Green tea is high in a certain amino acid referred to as L-theanine. Studies have found that this amino acid basically stimulates brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You already knew green tea could help you be better. Now you are aware that green tea helps you to lift your moods as well!

As you can see, you don’t need to eat all that junk food when you want to feel better! Try a few of these tips instead.

We hope you got benefit from reading it, now let’s go back to super easy pickled red onions recipe. You can cook super easy pickled red onions using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Super Easy Pickled Red Onions:
  1. Use medium red onion, thinly sliced
  2. You need white wine vinegar
  3. Use I teaspoon sugar
  4. Prepare kosher salt
  5. Get yellow mustard seeds
  6. Provide whole black peppercorns
  7. Prepare whole allspice
  8. Prepare bay leaf
  9. Use fresh thyme
Instructions to make Super Easy Pickled Red Onions:
  1. Peel the red onion, cut into 1/4" thick slices.
  2. Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
  3. In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
  4. Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
  5. Delicious served with hamburgers, tacos and salads. Enjoy!

Good news — it's so easy! All you need is one red onion, a few easy ingredients (vinegar, salt, and some kind of sweetener) to make your pickling base, plus any extra seasonings that you would like to add. All Reviews for Easy Pickled Red Onions. Easy Pickled Red Onions. this link is to an external site that may or may not meet accessibility guidelines. I only use red onions for my picked onions, but yellow or white onions can be used as well.

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