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Before you jump to Pickled Eggs - Yooper Style recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us have been trained to believe that comfort foods are terrible and must be avoided. If your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be very nourishing and good for you. There are some foods that actually can raise your moods when you consume them. When you feel a little down and are needing an emotional boost, try a couple of these.
It’s not hard to drive away your bad mood when you consume grains. Barley, quinoa, millet, teff, etc are all great for helping you be in a happier state of mind. These grains can help you feel full for longer also, which is a mood improver. It’s easy to feel a little bit off when you feel famished! These grains can improve your mood as it’s not at all hard for your body to digest them. You digest them quicker than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.
You can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to pickled eggs - yooper style recipe. To cook pickled eggs - yooper style you need 9 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to cook Pickled Eggs - Yooper Style:
- Prepare Eggs
- You need Vinegar
- Provide Tabasco Sauce
- Get water
- Take Salt
- Use Black Pepper, ground
- Get Red Pepper, crushed, dry
- Take onion, chopped
- Get jalapeños, sliced (16oz)
Steps to make Pickled Eggs - Yooper Style:
- Boil eggs for 12 Minutes
- Allow eggs to cool
- Peel eggs and rinse
- Chop onion
- Combine vinegar, water, jalapeños with sauce, onion, Tabasco, salt, black pepper, and red pepper in large sauce pot. This will be called the 'juice'
- Cover sauce pan
- Bring the juice to a boil (warning: boiling vinegar is very stinky)
- In a 1 gallon glass jar, place 1 layer of eggs at the bottom
- Cover the eggs with Jalapeños slices and 'juice'
- repeat last 2 steps until all eggs are in the jar. There may be some 'juice' left over.
- Store in the refrigerator.
- Soak for at least 5 days.
- Serve 1 egg with 3 or 4 jalapeño slices and enjoy with your favorite beverage.
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