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Chinese rice
Chinese rice

Before you jump to Chinese rice recipe, you may want to read this short interesting healthy tips about The Foods You Select To Consume Will Effect Your Health.

Many individuals do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. You should also realize that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will find that the nutrition in these sorts of is non existent and the unwanted side effects will be really bad. That is why we are going to be going over the healthy foods that you should be ingesting that will have a good effect on your health.

Everyone likes to have dessert following their meals and if you are one of those folks you may want to consider some citrus fruit. In addition to vitamin C, you will realize that there are many other health benefits that you will find in these types of fruits. You may also want to put together a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.

If you determine that your health is important to you, you should take these tips to heart. The pre packaged highly processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to chinese rice recipe. You can cook chinese rice using 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Chinese rice:
  1. Take rice
  2. You need chicken
  3. Use carrot
  4. Use potato
  5. Use shimla mirch
  6. Get salt
  7. Get black pepper
  8. Get soya souce
  9. You need vinefar
  10. Take chinese salt
  11. Take onions
  12. Prepare oil
  13. Provide red pepper
  14. Take curd
Steps to make Chinese rice:
  1. Boil rice cut the vegetables merinate chicken with salt black peper red chilli powder and curd then put the onions in kharahi add oil cook until colour arived then add chicken cook it on low flame
  2. Add vegetables cook for five mins then add salt black pepper vinegar soya sauce and Chinese salt cook it on high flame for two to three minutes then low the flame add two eggs in vegtables add rice mix it well rest the rice for thirty mins
  3. Chinese rice is ready

Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. This Chinese restaurant-style fried rice recipe is the absolute BEST. It's quick and easy to make, customizable with any of your favorite mix-ins, and so irresistibly delicious. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.

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