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Lemon meringue pie #america
Lemon meringue pie #america

Before you jump to Lemon meringue pie #america recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been taught to think that “comfort” foods are not good for the body and have to be avoided. But if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. Some foods honestly do improve your mood when you eat them. If you feel a little bit down and in need of an emotional pick me up, try some of these.

Eggs, believe it or not, can be really terrific at fighting back depression. Just be sure that you don’t get rid of the egg yolk. The egg yolk is the most crucial part of the egg iwhen it comes to helping you cheer up. Eggs, the yolk particularly, are high in B vitamins. The B vitamin family can be terrific for lifting up your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that control your mood. Consume an egg and feel better!

So you see, you don’t need to stuff your face with junk food when you want to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to lemon meringue pie #america recipe. To cook lemon meringue pie #america you need 4 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Lemon meringue pie #america:
  1. You need - deep dish pie shells
  2. Use - cans of lemon pie filling; [I use Musselman's
  3. Take - egg whites; (room temperature); beaten
  4. Prepare - Tbsp. Sugar
Steps to make Lemon meringue pie #america:
  1. Preheat oven to 375
  2. Thaw out frozen pie shell; about 20 minutes.
  3. Prick pie shell with a fork several times on bottom & sides.
  4. Remove and completely cool down
  5. Once completely cooled down; add 1 can of lemon pie filling to pie shell.
  6. Set aside;
  7. In a mixing bowl; add egg whites, sugar and beat until soft peaks form.
  8. Spread meringue over lemon pie filling sealing it to the edge of the crust.
  9. Bake 10 minutes
  10. Bake pie shell for 11 to 14 minutes
  11. Remove from oven and allow to completely cool down.
  12. Serve & Enjoy!
  13. Happy holidays…

Fool-Proof Lemon Meringue Pie recipe, with tips to keep your pie from weeping and how to make the perfect meringue! It's the contrast of the three textures in a lemon meringue pie that make it one of the most popular desserts. Learn from the best with Mary Berry's classic lemon meringue pie recipe, or try out the. This Lemon Meringue Pie from Delish.com uses both lemon zest and juice to strike the perfect balance between sweet and tart, plus it has a showstopping meringue topping. Comforting, zesty and light, lemon meringue pie is the ultimate dessert.

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