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French toast and caramelized peaches with raspberry sauce
French toast and caramelized peaches with raspberry sauce

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We hope you got insight from reading it, now let’s go back to french toast and caramelized peaches with raspberry sauce recipe. To make french toast and caramelized peaches with raspberry sauce you only need 18 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook French toast and caramelized peaches with raspberry sauce:
  1. Get Caramelized Peaches
  2. Provide 4 peaches, cored, sliced
  3. Get 1/2 cup sugar
  4. Prepare 4 tbsp unsalted butter
  5. Provide Raspberry Sauce
  6. You need 6 oz raspberries, washed
  7. Get 1/4 cup sugar
  8. Get 1/2 lemon, juice
  9. Take French Toast
  10. Use 4 rolls of french bread, halved, length wise
  11. Use 4 eggs
  12. Prepare 1 cup milk
  13. Prepare 1 tsp apple pie spice
  14. Prepare 1/4 tsp salt
  15. Use 1 tsp vanilla extract
  16. You need 1 tbsp powder sugar
  17. You need 1 tbsp mint, chopped
  18. You need 3 tbsp butter
Steps to make French toast and caramelized peaches with raspberry sauce:
  1. Preheat oven to 400'F.
  2. Heat sautee pan then add peaches and sugar. Cook until peaches begin to brown and sugar begins to caramelize. Add butter ans cook another minute or two. Remove peaches from pan and sit aside.
  3. While peaches are caramelizing, add raspberries, sugar and lemon juice to a blender and blend.
  4. Using a strainer, strain the sauce so you can remove most of the seeds and end up with a smooth sauce. Set aside.
  5. Add all ingredients for french toast, except bread, into a bowl. Mix well and ensure eggs are completely beaten.
  6. Pour batter into a long baking dish to make it easier to dip bread.
  7. Dip bread slices into batter and ensure all the batter is soaked up by your bread.
  8. In a hot pan, add some butter and sear your toast. Do not fully cook them in pan, rather brown them slightly.
  9. Place toast on cookie sheet and bake f or 15-20 minutes or until done.
  10. Serve toast with peaches on top and raspberry sauce on the side.

Serve with raspberry sauce, whipped cream and maple syrup. Eggs, cream, butter, bread, table syrup. It was a big hit for everyone, especially MOM! The raspberry cream is like a runny jam that adds a wonderful rich fruity flavour to the french toast. French Toast Bake Raspberry Raspberry Sauce Cheese Sandwich Recipes Cheese Sandwiches Weekend Brunch Recipes French Toast Casserole Overnight Recipes Food Try one of these French toast recipes, from apricot-stuffed French toast to baked French toast with raspberry sauce.

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