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Before you jump to Rice pancake ～ Korean flavor recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.
Most of us have been taught to think that comfort foods are bad and must be avoided. Often, if your comfort food is essentially candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly nutritious and good for us to eat. There are several foods that really can improve your moods when you eat them. When you feel a little down and need an emotional pick-me-up, try a couple of these.
Cold water fish are good if you wish to be in a better mood. Wild salmon, herring, mackerel, trout, and tuna are all high in omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can earnestly boost your mood.
As you can see, you don’t need to consume all that junk food when you wish to feel better! Try some of these instead!
We hope you got insight from reading it, now let’s go back to rice pancake ～ korean flavor recipe. To cook rice pancake ～ korean flavor you need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rice pancake ～ Korean flavor:
- Prepare 250 g cooked white rice
- Provide 1/2 cup chopped kimchi
- Use 2/3 cup chopped leek
- Use 60 g ground pork
- Use an egg
- You need 1 tab sesame oil
- Get 1 tsp salt or chicken powder
- Provide 3 tab black sesame oil, or other kind of oil
- Prepare Decoration (also enhance the taste)
- You need 3 pieces kimchi
- Take some fresh shredded scallion
Steps to make Rice pancake ～ Korean flavor:
- Except black sesame oil & Decoration stuff, put all Ingredients in a bowl and mixed together.
- In a nonstick skillet, heat 3 tablespoons of oil over medium heat. ladle the of mixed rice into the hot skillet. shape into thin circle and pan-fry one side until golden brown, then flip it for frying another side. (you can use a big plate, it helps for flipping)
- Put kimchi and shredded scallion on it, serving hot.
- Enjoy ^_^
How to make the pancake dough to be more soft and chewy? I mix all-purpose flour with a little bit of sweet rice flour. The sweet rice flour will add some stickiness in the dough and make the Hotteok chewy. Also, even though the Hotteok is a kind of yeast proofed bread, I add a hint of baking powder in the dough. It will help the bread to be.
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