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Homemade Greek Gyro
Homemade Greek Gyro

Before you jump to Homemade Greek Gyro recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been taught to think that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is a high sugar food or another junk food, this is very true. Otherwise, comfort foods can be super nutritious and good for you. There are some foods that, when you eat them, could boost your mood. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Put together a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all great for elevating your mood. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given time. The more of it you have, the better you are going to feel. Nuts, along with bettering your mood, can be a superb protein source.

As you can see, you don’t need to eat all that junk food when you want to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to homemade greek gyro recipe. You can cook homemade greek gyro using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Homemade Greek Gyro:
  1. Prepare mince lamb
  2. You need Pitta wraps
  3. Get ground cumin
  4. You need onion powder
  5. You need chilli powder
  6. Prepare dried oregano
  7. Provide dried thyme
  8. Get dried parsley
  9. Get Salt & black pepper
  10. Take garlic paste
  11. Use Salad
  12. Provide Chips
Steps to make Homemade Greek Gyro:
  1. Mix all the ingredients with the lamb mince. Place on some Greaseproof paper and roll into a cylinder shape. Thread onto your spit and Wrap tightly in tin foil and put in the fridge overnight to firm up, or for at least 2 hours. If using the oven to cook, just cover with foil and once again leave to firm.
  2. Connect your spit with the mixture on to the rotisserie and set timer to 40 mins, checking to make sure it doesn’t burn and is cooked through. With the oven method, place mixture into a loaf tin and put in a pre heated oven at 180 degrees for 40 mins or until cooked throughout.
  3. Slice your kebab and assemble onto your pitta wrap with salad and chips, add some mint and yogurt and serve with salad.

Marinated overnight and served with an easy to make Tzatziki. Nothing makes me happier than walking down Manhattan Cuisine: Greek, Lebanese. Keyword: gyro meat recipe, homemade gyro meat, how to. The Gyro is meat cooked on a vertical rotisserie, thinly sliced and traditionally consists of the meat on a pita topped with onions, tomato and tzatziki. Yes, you can make gyros at home.

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