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Baked Garlic Mussels with Cheese
Baked Garlic Mussels with Cheese

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We hope you got benefit from reading it, now let’s go back to baked garlic mussels with cheese recipe. You can cook baked garlic mussels with cheese using 4 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Baked Garlic Mussels with Cheese:
  1. Take mussels cleaned and boiled until shells open
  2. Get butter softened
  3. Provide garlic minced
  4. Provide quick melt cheese
Steps to make Baked Garlic Mussels with Cheese:
  1. Preheat oven to 375 degrees Fahrenheit.
  2. Combine butter and garlic then mix well.
  3. Remove the extra shell from the mussel. Place some butter and garlic mixture on the mussels using a teaspoon or brush.
  4. Top the mussels with grated quickmelt cheese.
  5. Arrange the mussels in a baking tray lined with Aluminum foil.
  6. Bake for 15 to 18 minutes.
  7. Remove from oven and transfer to serving plate.
  8. Serve as an appetizer dish, and enjoy!

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