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Red Thai Curry
Red Thai Curry

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We hope you got insight from reading it, now let’s go back to red thai curry recipe. To make red thai curry you only need 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Red Thai Curry:
  1. Use Sliced Mushrooms
  2. Take medium size sliced Carrots
  3. Use Capsicum cut into cubes
  4. Prepare medium size onion cut into cubes
  5. Get Red Thai Curry masala
  6. Get thick Coconut Milk
  7. You need Water
  8. Take Salt
  9. Prepare sesame oil
Steps to make Red Thai Curry:
  1. Chop all the vegetables and keep ready.
  2. Take oil in a vessel, add the onions and capsicum first and the carrots and saute well. Add the mushrooms and make a quick stir.
  3. Add the Thai masala and mix well.
  4. Add the coconut milk, and salt and take a boil.
  5. Add salt and water according.
  6. Keep stirring till you get a boil and then cook on low flame till the vegetables are done.
  7. Serve immediately with Boiled Rice.

Thai red curry recipe With step by step photos. This is a delicious Thai red curry made with The method for making Thai red curry is same as the Thai green curry. just instead of green chilies, red. A great option when you're short on time but don't want to miss out on taste. Vegetables in Thai Red Curry with Sweet Potato Noodles. Butternut Squash in Fresh Green Curry.

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