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Green Thai Curry With Steamed Rice
Green Thai Curry With Steamed Rice

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We hope you got benefit from reading it, now let’s go back to green thai curry with steamed rice recipe. To make green thai curry with steamed rice you only need 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Green Thai Curry With Steamed Rice:
  1. Prepare for paste
  2. Take Lemon Grass paste
  3. Get Mint leaves
  4. Provide Coriander Leaves
  5. Provide Green Capsicum (Diced)
  6. Get Green Chillies
  7. Use Grated Ginger
  8. Get Garlic cloves
  9. Provide Lemon Zest
  10. You need Lemon Juice
  11. You need Spring Onions (With Bulbs)
  12. Take Lemon Leaf (Optional)
  13. Use vegetables for curry
  14. Use Cauliflower
  15. Prepare Carrot
  16. You need French Beans
  17. Get Bell Peppers (Green, Red, Yellow)
  18. Use American Corn or Baby Corn
  19. You need Zucchini (Optional)
  20. You need Onions
  21. Provide Tofu (Paneer can be used in place of tofu)
  22. Take for seasoning
  23. Use Black Pepper Powder
  24. Prepare Coriander Powder
  25. Use Powdered Cinnamon
  26. Get Salt
  27. Provide oil
Steps to make Green Thai Curry With Steamed Rice:
  1. Make green paste by grinding spring onions, green Chillies, ginger, garlic, Capsicum, coriander, mint, lemon juice, lemon Zest.
  2. Take olive oil add carrot, French Beans, cauliflower to it and cook till 50% done. Add tofu, bell peppers, onion, corn and cook till all the vegetables are 70% cooked to retain the crunch of vegetables.
  3. Add green paste and coconut milk to it. Cook for 3 to 4 minutes. Add salt, black pepper, grinded masala to it and cook for 4 to 5 minutes.
  4. Serve hot with steamed rice.

Prepare Thai Green Curry paste in advance and make this curry on the go for a quick weeknight dinner and serve it along with hot steamed rice or a The Vegetarian Thai Green Curry is close to authentic Thai made from home made Thai green curry paste with the vibrant fresh hot chilli peppers. Simple and flavorful Thai green curry recipe served with steamed, seasonal vegetables. Thai green curry is traditionally seasoned with fish sauce, but since this recipe is vegetarian, it calls for Kathryn, there is something so comforting about Thai Green Curry. Just a few veg and rice topped. The Thai green curry paste ingredients are an epic flavour combo that won't disappoint.

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