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Mango Thai Curry
Mango Thai Curry

Before you jump to Mango Thai Curry recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

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Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Test out these tips instead!

We hope you got insight from reading it, now let’s go back to mango thai curry recipe. To cook mango thai curry you need 15 ingredients and 13 steps. Here is how you do it.

The ingredients needed to prepare Mango Thai Curry:
  1. Prepare ripe mango (Alphonso)
  2. Take lemon juice
  3. Get red chillies (soak them in water for 30 minutes)
  4. Prepare coconut milk
  5. Provide tomato
  6. Use cumin seeds
  7. Prepare Mustard seeds
  8. Get Curry
  9. Use Salt
  10. You need ghee
  11. Take Asafoetida
  12. Prepare turmeric powder
  13. Get red chilli powder
  14. Provide Coriander powder
  15. Get cooked rice
Instructions to make Mango Thai Curry:
  1. Firstly, peel the mangoes and cut top most layer of mango pulp. Keep aside rest of the mango with it's gutli part. And pulp in one bowl.
  2. Soak that peels in water
  3. Now make red chillies and tomato paste. Mix both in blender and make thick paste. Make
  4. Now set a wok on medium heat, add 2 spoons of ghee, cumins seeds, mustard seeds, curry leaves, and add asafoetida.
  5. Now add mango pulp and saute for 2 minutes.
  6. Add red chilli and tomato paste, add salt, turmeric powder, red chilli powder and coriander powder. Now saute all the ingredients welll for 5 minutes.
  7. Now add the rest of the mango part with it's gutli.
  8. Add water In which we soaked mango peels. Take out the peels and throw it now. And add that water in curry.
  9. At last add coconut milk and stir it for 2 minutes.
  10. Add lemon juice for tangy taste. Mix well everything and cover with lid and keep on low flame for 5 minutes.
  11. The mango Thai curry is ready.
  12. Now serve with rice.
  13. You can eat with chapatis also. Both rice and chapatis give a nice taste with this curry.

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