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Thai Curry Beef
Thai Curry Beef

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We hope you got insight from reading it, now let’s go back to thai curry beef recipe. You can cook thai curry beef using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Thai Curry Beef:
  1. Take 2 lb shirt steak, cut into strips
  2. Use 2 tbsp ghee
  3. Use 1 chopped onion
  4. Get 3 carrots cut into 1 inch pieces
  5. Prepare 2 tbsp red curry paste
  6. Get 1 can coconut milk
  7. Get 1 tbsp coconut aminos
  8. Take 1 tbsp fish sauce
  9. Take 20 Thai basil leaves
Instructions to make Thai Curry Beef:
  1. In wok or large frying pan, melt ghee over medium-high heat. Add beef and brown on all sides, about 7 minutes. Remove and set aside meat, add onions and carrots and cook until soft, about 8 minutes. Return meat and add curry paste, stirring to coat. Pour in coconut milk and stir until uniformly red. Add aminos and fish sauce; stir and reduce to medium-low heat. Simmer for 20 minutes. Before serving add, Thai basil and stir to wilt. Serve over cauliflower rice.

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