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We hope you got benefit from reading it, now let’s go back to my family's seriously yummy thai curry recipe. To cook my family's seriously yummy thai curry you only need 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Family's Seriously Yummy Thai Curry:
- Take Chicken breast
- Use Thai curry paste
- Get ※Cooked bamboo shoots in brine
- Use ※Eggplant (slim Japanese type)
- You need ※Onion
- Provide ※Carrot
- Use packet ※Shimeji mushrooms
- Prepare Green beans
- Take Green peppers
- You need Water
- You need heaping tablespoon Chicken stock granules
- You need ○Coconut milk
- Prepare ○Sugar
- Prepare heaping tablespoon ○ Fish sauce
- Take Lemon
- Take Vegetable oil
Steps to make My Family's Seriously Yummy Thai Curry:
- Chop the chicken and vegetables into bite-sized pieces.
- Add vegetable oil into a pot, turn the heat to low. Add curry paste, and fry for about 1 minute.
- Add ※ vegetables and briefly stir-fry. Add water and chicken stock granules, and simmer until the chicken is cooked through.
- Add the ○ ingredients, simmer for another 5 minutes. Add green beans at the end, and turn off the heat.
- Pour over rice or somen noodles, squeeze a lemon on top, then enjoy.
- I used green curry paste this time. The same brand also makes red and yellow curries. Use your favourite one.
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