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Corned Beef with Veggies
Corned Beef with Veggies

Before you jump to Corned Beef with Veggies recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Will Certainly Effect Your Health.

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Nuts and also various seeds is a much better option when you are searching for a quick snack to enjoy. One of the health benefits of these kinds of nuts and seeds will be the Omega-3 and Omega-6 that can be obtained in them. Your system will use these kinds of fatty acids as a foundation for creating hormones which your body needs to stay healthy. A few of these hormones that are needed are only able to be produced by having these fatty acids throughout your diet.

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We hope you got insight from reading it, now let’s go back to corned beef with veggies recipe. To make corned beef with veggies you need 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Corned Beef with Veggies:
  1. Use 1 can corned beef
  2. Provide 1-2 carrots
  3. Prepare 1-3 potatoes
  4. Get 1 yellow onion
  5. Take 1 tablespoon olive oil
Steps to make Corned Beef with Veggies:
  1. Dice up the onion, carrots and potatoes into 1 cm cubes
  2. Warm up your pot/pan/wok, add in the oil, carrots and potatoes in first and saute them for 10-15 min or until half cooked
  3. Add in the onions and saute them till they turn translucent. Then add in the corned beef. Mix it all up and cook it for another 5-10 mins, depending on how brown you like your beef to be. And bam! It's done! Have it with rice or bread

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