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The ingredients needed to prepare Creamy Corned Beef:
- Prepare 1 can Corned Beef
- Take 3 clove Garlic
- Take 3 tbsp Oil
- Prepare 1 Onion
- Get 2/3 can All Purpose Cream
Steps to make Creamy Corned Beef:
- Dice the onion and garlic.
- Pour the oil into the pre-heated pan.
- Cook the garlic first, then the onion.
- Fry the Corned Beef for 2-3 minutes.
- Pour in the All Purpose Cream. And cook it for 1 minute. Serve it with bread, biscuits, rice or pasta.
Do you love corned beef and cabbage? It's a meal I don't just reserve for It's always in the front of my mind. This Creamy Corned Beef & Cabbage Soup was dreamt up and it. Corned beef is something I don't eat often, but I make it every year for St. Corned beef is essentially beef cured in a salt brine, with some pickling spices for added flavor.
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