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Before you jump to Easy Sweet Potato Pie recipe, you may want to read this short interesting healthy tips about The Foods You Select To Feed On Will Effect Your Health.
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Even though most of you have been told again and again that vegetables are good for you, and there is a pretty good reason why. You may already understand that many of the vitamins you need on a daily basis can be found in numerous vegetables, but you will also be able to find necessary potassium in vegetables as well. You will find that one of the vegetables we are referring to is broccoli, which is packed with potassium. Spinach is also something that you might want to start consuming more of as it includes a lot more vitamins and minerals compared to other vegetables.
For those of you who want to get started living a much healthier life the tips above can help you do that. The pre packaged processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to easy sweet potato pie recipe. You can cook easy sweet potato pie using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to cook Easy Sweet Potato Pie:
- Take 1 net 500 grams Sweet potato
- Take 30 grams Margarine (for toasting)
- Use 80 grams Sugar
- Use 80 ml Milk
- Get 2 tbsp Heavy cream (low-fat is fine)
- Prepare 2 Egg yolk
- Use 1 ☆Egg yolk
- Use 1 ☆Water
- Take 2 Store-bought pie crust
Instructions to make Easy Sweet Potato Pie:
- Boil the sweet potatoes in the microwave and mash while its still hot. Add the margarine and sugar and mix. Add the egg yolk and mix well. Finally, add the heavy cream and mix together.
- Put the pie sheets together (edges overlapping a bit) and use a rolling pin to roll it out to larger than the tart pan. Preheat the oven to 230℃.
- Grease the tart pan with margarine and line with Step 2's pie sheet. Cut off the excess pie sheet, then use a fork to prick holes in the bottom of the pan.
- Pour Step 1 into Step 3, then brush the entire surface with the ☆ egg yolk. Reduce the heat of the oven to 200℃ and bake on the lower rack for 10-15 minutes, upper rack for 20 minutes.
- Remove from the oven, cover with a kitchen parchment sheet, and cool in the pan. Once cooled, remove from the pan and cut into pieces.
- To easily remove from the pan, line the pan with parchment paper before baking so that you can neatly remove it.
- If you mash the sweet potato to a slightly lumpy consistency, it has a beautiful texture, but it's also delicious if you use a food processor to make it smooth.
- If it looks like it's going to burn, cover with aluminum foil and continue baking.
- To make it crispy, heat the oven to a higher temperature at first so that it will become just the right temperature. (This is because when you open the oven to put the pan in, the temperature will drop.)
- In this case, once you place the pan into the oven, set the temperature to 200℃ and bake.
- Sweet Potato Tart
- Easy Sweet Potato Cakes - - https://cookpad.com/us/recipes/143577-easy-delicious-sweet-potato-cakes
This recipe will show you how to make a simple pie crust Sweet potato pies typically don't brown as much as pumpkin pies, so don't concern yourself with It's much easier to remove them before boiling, because the potatoes become soft after they're cooked. Sweet potato pies are savory and sweet, with a creamy, hearty texture to boot. The whole thing is out-of-this-world delicious. Here, we've done most of the hard work for you: culling through the best sweet potato pie recipes out there to find the ones that will save you the most time and leave you feeling. Easy Sweet Potato Pie: In this Instructable I will show you how to make a Sweet Potato Pie.
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