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Dabeli Pie
Dabeli Pie

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We hope you got benefit from reading it, now let’s go back to dabeli pie recipe. To cook dabeli pie you only need 19 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Dabeli Pie:
  1. Provide For pie crust
  2. Use maida
  3. Provide salt
  4. You need sugar
  5. Get chilled butter
  6. Use chilled water
  7. Prepare For stuffing
  8. Get medium sized potato boiled mashed
  9. Prepare Dabeli masla
  10. Prepare oil
  11. Provide Extra ingredients
  12. Provide Masala sing
  13. Take red chilli garlic chutney
  14. Use sweet tamarind chutney
  15. You need pomegranate
  16. Provide Chopped coriander
  17. Provide tutti-frutti
  18. You need onion finely chopped
  19. Prepare grated cheese
Steps to make Dabeli Pie:
  1. For pie crust.. in a big bowl take 2.5 cups all purpose flour. Add salt and sugar and mix well. Chop chilled butter and add immediately. Mix with fingers only. Do not knead. It will yield bread crumbs like texture. Now add 5tbsp chilled water. Mix the flour with fingers. Do not knead. Otherwise your pie won't come out crispy.
  2. Now divide the dough in 2 portions. One large and one small. Larger one will.make pie base and smaller one will be used to decorate the top of the pie. Cover with cling film and put in refrigerator for at least an hour or overnight.
  3. For stuffing. Take 4 boiled and mashed potatoes. Heat oil in pan. Add mashed potatoes. Add Dabeli masala and cook for 4-5 minutes. Mix well. Pie stuffing is ready. Add chopped coriander and keep it aside.
  4. Take out the larger portion of dough. Roll it into a base of 3-4 mm. Place it in a pie mould. Puncture with fork. Make design from the sides according to your choice. Place the pie in fridge for 10-15 minutes. Preheat the oven at 180°c. Bake the pie in preheated oven at 180°c for 25-30 mins.
  5. Take out the baked pie. Apply butter and garlic wali red chutney. Make a layer of Dabeli stuffing. Add sweet tamarind chutney, chopped onions, masala peanuts, pomegranate, Coriander and tutti-frutti.
  6. Add grated cheese.cover the pie with checkered pattern with the smaller portion of dough.
  7. Bake the pie in preheated oven at 180° for 10-15 mins or until crispy.
  8. Serve hot with extra peanuts and chutney.

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