Hello everybody, welcome to my recipe page, looking for the perfect Kallumakaya nirachathu (stuffed Mussels) recipe? look no further! We provide you only the perfect Kallumakaya nirachathu (stuffed Mussels) recipe here. We also have wide variety of recipes to try.

Kallumakaya nirachathu (stuffed Mussels)
Kallumakaya nirachathu (stuffed Mussels)

Before you jump to Kallumakaya nirachathu (stuffed Mussels) recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Many of us have been trained to think that comfort foods are terrible and to be avoided. However, if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. There are some foods that really can boost your moods when you consume them. If you feel a little bit down and you need a happiness pick me up, try a few of these.

If you would like to fight depression, try eating some cold water fish. Salmon, herring, tuna fish, mackerel, trout, and so on, they’re all high in omega-3s and DHA. DHA and omega-3s are two things that really help the grey matter in your brain function a lot better. It’s true: eating a tuna fish sandwich can really help you overcome depression.

So you see, you don’t need to consume all that junk food when you wish to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to kallumakaya nirachathu (stuffed mussels) recipe. To make kallumakaya nirachathu (stuffed mussels) you only need 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Kallumakaya nirachathu (stuffed Mussels):
  1. Get fresh mussels
  2. Provide par boiled rice (jeerakashala/kaima)
  3. You need grated fresh coconut
  4. Take red onion chopped
  5. Use few shallots
  6. Provide fennel seeds
  7. Use cumin seeds
  8. Prepare few curry leaves
  9. Get few coriander leaves(optional)
  10. Get rice flour or as required
  11. Provide kashmiri chilli powder
  12. Take turmeric powder
  13. Use coconut oil for frying
Steps to make Kallumakaya nirachathu (stuffed Mussels):
  1. Rinse and soak the rice in hot water for 4 hours in advance. Afterwards drain the water thoroughly.Add the fennel,cumin, onion and pulse.
  2. To a wet grinder add the rice and - make paste. Grind coconut and onion mix and grind to a very thick and smooth paste(add very little water to grind). If the mix is little watery add the rice powder and knead.
  3. Add some coriander leaves chopped for flavour (traditionally it's not added but I like so added) and set aside and clean the mussels.
  4. Use a clean scouring pad/ knife and clean mussels. Rinse each one under running water,scrape off the barnacles and pull out the beard from the corner(pull firmly to remove it). open the closed mussels by using a small knife.
  5. Rinse all the mussels from inside under running tap water.Drain them by keeping on sides of a plate.
  6. After drained, pull a sticky thread from back of it (like prawns). fill in the rice mixture inside the mussels and level out the access.
  7. Place all of them in a steamer and steam for 25- 30 mins.If the rice mix is left make small rolls out of it and steam(this too can be eaten tastes great)
  8. When it cools down scrape them out of shell with spoon or one side shell slowly as the meat doesn't separate. take out the steamed dumpling and take of the waste from back of it. take water in a bowl and dip fingers and clean the waste. clean all and keep aside.
  9. Mix the chilli powder,turmeric powder and salt and water to make a runny spice batter. Dip the steamed mussels in batter and deep /shallow fry.
  10. Here I have shallow fried. fry all sides well till lightly golden and serve. Hot crispy delicious malabar snack is ready to be enjoyed.

A mixture of soaked rice, coconut, sweet cumin and onion. When the Kallumakkaya with the mixture boils, separate the Kallumakkaya from the shell. Heat a pan and pour in some coconut oil. Stuffed Mussels or Kallumakkay nirachath is a traditional malabarian dish. More than a dish, It's a feeling.

If you find this Kallumakaya nirachathu (stuffed Mussels) recipe useful please share it to your close friends or family, thank you and good luck.